The Downsman Menu
Starters
Chilli Chips / Chilli Chicken / Paneer
£6.50 / £7.50 / £7.50
Cooked in a soy chilli sauce.
Masala Chips
£4.50
Wang Wangs
£7.50
Chefs special crispy wings served with chilli sauce.
Onion Bhaji Pakora
£5.50
Sticky Wang Wangs
£7.50
Vegetable Samosas (G)
£5.50
Channa Puri (V)
£6.50
Chickpeas pan-fried with spices served on a puri.
Chicken Chilli Bemisal
£7.50
Chicken marinated in Coriander, green chilli, curry leaves & yoghurt
Chicken / Fish Pakora
£7.50 / £8.00
Marinated fried Chicken / fish served with mint sauce.
Mixed Starter
£7.50
Vegetable Samosa , Onion Bhaji, Chicken Tikka, Fish Pakora.
Junglee Bhaji (V)
£6.95
Spicy fried mix vegetables served with mint sauce.
Crispy Aloo (V)
£6.50
Chefs Special spicy potato.
Crispy Aloo (V)
£6.50
Chefs Special spicy potato.
Prawn Puri
£7.95
Prawns cooked in a tangy sauce served on a puri.
Onion Bhaji (V)
£5.50
Traditional Indian starter.
Momo Chicken / Lamb
£6.95 / £7.95
Sliced tikka meat cooked in a tamarind sauce.
Chingri Roshon
£7.70
Pan fried Prawns in a garlic butter and spices.
Samosas Lamb / Chicken / Vegetable (V)
£6.00 / £6.00 / £5.50
(Served with Mint Sauce)
Marinated with yoghurt, ginger, garlic,
lemon juice, and our homemade tandoori
spices. (served with green chutney.)
Paneer Shaslick (V)
£10.50
Marinated in 'Aphrodisiac' spices
Chicken Tikka
£11.50
Minced Lamb with onions, cheese and fresh spices
Chicken Tikka
£9.50
Lamb Tikka
£11.50
Marinated with garlic flakes & light spices
Paneer Shaslick
£9.50
Tandoori 1/2 Chicken
£10.50
Smoked Lamb Chops
£14.50
Lamb Seekh Kebab
£11.50
Chicken Booti Kebab
£9.50
Tandoori King Prawns
£15.50
Tandoori Sea Bass
£13.50
Chicken Shaslick
£9.50
Tandoori Platter
£15.50
(Lamb Seekh Kebab, Chicken Tikka, Tandoori Chicken, Lamb Chops, and Lamb Tikka)
Hariyali Chicken Tikka
£10.50
Hariyali Fish Tikka
£13.50
MAKHANI / BUTTER - Chicken / Paneer (V) / Daal (V)
£10.50 / £11.00 / £11.00
Rich tomato sauce cooked with cream and butter.
JALFREZI - Chicken / Lamb / Prawn / Paneer (V) / Vegetable (V)
£10.50 / £11.50 / £11.50 / £11.00
Spicy dry curry cooked with onions and peppers.
MADRAS - Chicken / Lamb / Prawns
£10.50 / £11.50 / £11.50
Spicy South Indian curry
TIKKA MASALA Chicken / Lamb / Prawns / Paneer (V)
£10.50 / £11.50 / £11.50 / £10.00
Tandoori flavour in a smooth creamy curry sauce.
BHUNA - Chicken / Lamb / Prawns / Paneer (V)
£10.50 / £11.50 / £11.50 / £10.00
A mixture of tomato coriander and homemade dry spices with peppers and onions.
SAAG - Chicken / Lamb / Prawns
£10.50 / £11.50 / £11.50
Creamy Spinach curry
KORMA - Chicken / Lamb / Prawn / Vegetable (V)/ Paneer (V)
£10.50 / £11.50 / £11.50 / £9.50 / £10.00
Creamy coconut curry
METHI Chicken / Lamb
£10.50 / £11.50
Thick curry sauce cooked with fresh Fenugreek leaves.
DHANSAK - Chicken / Lamb / Prawn / Vegetable
£10.50 / £11.50 / £11.50 / £9.50
Cooked with lentils, hot sweet and sour.
BALTI - Chicken / Lamb / Prawn / Vegetable
£10.50 / £11.50 / £11.50 / £9.50
Traditional homemade balti.
Roshon Ada Murgh / Gosht
£11.50 / £12.50
Pan fried tandoori slice meat with ginger, garlic and spices.
Stir Fried Chicken Noodles
£10.50
Vegetables, chicken and noodles cooked with soy.
Desi Chicken / Desi Lamb (on bone)
£11.50 / £12.50
Our Chefs home style Chicken/Lamb curry.
Chef Special Rice
£10.50
Kerala Fish
£13.50
Our chefs special coconut flavour fish curry.
Nepal Kalio
£11.50
A fiery chicken dish with potatoes cooked with chilli seeds and yogurt.
Chicken Multani
£11.50
Tender cubes of chicken cooked in a tomato and garlic sauce.
Lamb Rara
£12.50
A mixture of diced and minced meat cooked in a thick curry sauce.
Passanda - Chicken / Lamb
£11.50 / £12.50
Red wine reduced with tomato and cream sauce.
Tandoori King Prawn Masala
£16.50
King prawns cooked in tandoor and cooked in a creamy Masala sauce.
Keema Matar / Methi
£12.50
Minced lamb curry.
Chilli Masala Chicken
£11.50 / £12.50
Sliced tikka meat cooked with our green chutney, onions, peppers and cream.
Chicken / Lamb / Prawns / Mix / Vegetables (V)
£12.50 / £13.50 / £13.50 / £15.50 / £10.50
A traditional Indian aromatic rice cooked with layers of meat, fish or vegetables. served with raita or biryani sauce.
Fish and Chips
£9.50
Traditional fish and chips.
Scampi and Chips
£9.50
Served with green peas and tartar sauce.
Chicken Burger
£9.50
Tomato, lettuce and house mayo, served with fries.
Vegetable Burger (V)
£8.50
Tomato, lettuce and green chutney, served with fries.
Steak Burger
£10.50
Cheese, tomato, lettuce and house mayo. Served with fries.
White Rice
£4.50
Pilau Rice
£5.00
Mushroom Rice
£5.50
Keema Rice
£6.00
Plain Naan
£4.00
Garlic Naan
£4.50
Keema Naan
£5.00
Chilli Cheese Naan
£5.00
Peshwari Naan
£5.00
Paratha
£4.50
Roti
£4.50
Chef's Special Naan (V)
£6.00
Potatoes, Paneer & Mix Vegetables
Chef's Meaty Naan (V)
£7.00
Chicken Tikka, Potatoes, Keema & Green Chillies
Salad
£2.50
Curry Salad
£3.50
Mixed vegetables, egg noodles in soy sauce
Fries / Cheesy
£3.50 / £4.50
Raita
£3.00
Pickles
£2.00
Papadum
£1.00
Onion Salad, Mint and Chilli Sauce
£1.50
Tarka Daal
£5.00
Chocolate Fudge Cake
£6.50
Served with vanilla ice cream
Sticky Toffee Pudding
£6.50
Served with cream OR, ice cream
Vanilla Ice Cream
£4.50
Apple Crumble
£6.50
Served with cream OR, ice cream
Pick one - Fish Fingers / Tomato Pizza / Chicken
£6.50
With fries or salad.
‘If you have a food allergy, intolerance, or coeliac disease – please speak to the staff about the ingredients in your food and drink before you order. Thankyou’.